Monmouth at the Team’s management has made it their mission to ensure that every exhibitor and patron has a memorable and enjoyable
experience. The event’s tented hospitality pavilion reflects that goal – to deliver customer excellence. The hospitality tent opens
at noon Sunday. A continental breakfast will be served each morning at 7 a.m. Snacks, lemonade and iced tea will be available all
day. Enjoy light appetizers with beer, wine and Tito's cocktails each day at 3 p.m., followed by substantial appetizers at 5 p.m.,
with live music Thursday-Sunday. Friday, Saturday and Sunday, enjoy a sumptuous brunch served at 9:30 a.m.
Click to reserve your hospitality tables and tickets or contact Leslie Sullivan at email@example.com.
Chive and Thyme Catering is the official caterer for Monmouth at the Team.
For special catering orders for your barn or business, contact Chive and Thyme Catering: firstname.lastname@example.org or email@example.com (908) 788-3030